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滿1500元免運費優惠 on order
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來自日本廚刀之市 大阪堺市的“青木刃物”所製作的『堺孝行』
傳承堺市打刀職人自古以來的六百年製刀工藝,一把一把叮嚀的製作、打造至極的包丁。
目前堺孝行廚刀已銷售至全世界各國,廣為廚師、家庭所愛用。
極適合切菜的一把廚刀,無論是青菜類甚至紅蘿蔔。也可使用於切肉片,是極為便利的一把廚刀
| 種類(Type) | 薄刃 |
|---|---|
| 刃 (Blade) | 單刃 |
| 全長(Length) | 320mm |
| 刃長(Edge) | 170mm |
| 重量(Weight) | 174g |
| 材質(Material) | 白二鋼 |
| 口金(Mouthpiece) | |
| 柄 (Handle) | 朴木八角柄 |
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貓壱企業有限公司 55647518
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